Saturday, September 14, 2013

Creamy Spaghetti Sauce

15 oz Tomato Sauce
10 oz Cream of Mushroom Soup
1/4 cup of milk

Mix ingredients into a sauce pan and cook over a medium heat.  While over heat stir the mixture until sauce has a consistent texture and sauce has reached desired temperature.  This mixture provides enough sauce for 1 pound of cooked noodles.

Cooked meat can be added to the sauce for variety to the sauce.  I personally like my sauce to have a little meet in it.

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